About NoxScore

Global Noxscore Grading
Noxscore Grading in South Korea
Noxscore Grading of Howto & Style

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesCountry/RegionSubsAvg.Views Nox Score
3 fighter club 3 fighter club Gaming India
2.8K 100%
993
Comunidade Betânia Comunidade Betânia People & Blogs Brazil
2.79K 100%
173
산들바다TV 산들바다TV Howto & Style South Korea
2.79K 100%
2.71K
Wanda's Blessed Creations Wanda's Blessed Creations Entertainment United States
2.78K 100%
297
드래곤용 파워레인저 드래곤용 파워레인저 People & Blogs South Korea
2.78K 100%
265 -0.75%
ricecristpy ricecristpy Music Others
2.79K 100%
3.19K
Tawak Borneo Tawak Borneo People & Blogs Indonesia
2.78K 100%
313
SENDAI ORIGIN SENDAI ORIGIN Music Japan
2.79K 100%
6.44K
期海揚帆 期海揚帆 Science & Technology Taiwan
2.8K 100%
221
deky777 deky777 Gaming Croatia
2.78K 100%
457

Standard of Grading about Noxscore

Subs&Channel growth(35% of Total Scoring Mechanism)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% of Total Scoring Mechanism)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% of Total Scoring Mechanism)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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