About NoxScore

Global Noxscore Grading
Noxscore Grading in Iraq
Noxscore Grading of Music

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesCountry/RegionSubsAvg.Views Nox Score
Евгений Катасонов Евгений Катасонов People & Blogs Russia
8.2K 100%
7.69K
الغريب والزمن الغريب والزمن Music Iraq
8.21K 100%
97
Superspecicuss Superspecicuss Gaming Romania
8.22K 100%
6.28K
YAMATAK YAMATAK People & Blogs Others
8.22K 100%
321
JANOB XURMAT JANOB XURMAT People & Blogs Uzbekistan
8.21K 100%
661
엄마가 하는 ABA 엄마가 하는 ABA Education South Korea
8.21K 100%
5.82K 0.45%
Queensland Symphony Orchestra Queensland Symphony Orchestra Music Australia
8.19K 100%
1.9K
Visionbyflyguy Visionbyflyguy Music Others
8.19K 100%
17
Gezginci Bulut Gezginci Bulut People & Blogs Others
8.21K 100%
514
ALQAMAR ALQAMAR Music Education India
8.19K 100%
6.17K

Standard of Grading about Noxscore

Subs&Channel growth(35% of Total Scoring Mechanism)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% of Total Scoring Mechanism)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% of Total Scoring Mechanism)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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