About NoxScore

Global Noxscore Grading
Noxscore Grading in Algeria
Noxscore Grading of Education

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesCountry/RegionSubsAvg.Views Nox Score
Wagner Brumner Wagner Brumner Music Brazil
45.8K
130
diaoleppi diaoleppi Music Afghanistan
45.8K 1.33%
5.44M
SecretoElBiberonHD1 SecretoElBiberonHD1 Music Dominican Republic
45.8K 1.33%
131.1K
Jaxspect Jaxspect Gaming Others
45.8K 4.81%
8.36K 3.78%
Paulo Nazareth Paulo Nazareth Music Brazil
45.8K 0.22%
17.22K
Otabek Ahmedov Otabek Ahmedov People & Blogs Others
45.8K 2%
165.62K
Anne-Marie Fan Anne-Marie Fan People & Blogs Others
45.8K 8.79%
704.57K
ODECORE - Topic ODECORE - Topic Music Others
45.8K 11.17%
19.82K
Leudiano Leudiano Entertainment Brazil
45.8K 100%
139.07K 251.23%
القرعاجية 2 القرعاجية 2 Education Algeria
45.8K
18.22K

Standard of Grading about Noxscore

Subs&Channel growth(35% of Total Scoring Mechanism)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% of Total Scoring Mechanism)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% of Total Scoring Mechanism)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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