About NoxScore

Global Noxscore Grading
Noxscore Grading in Spain
Noxscore Grading of Music

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesCountry/RegionSubsAvg.Views Nox Score
FM TV FM TV Entertainment United States
733K -0.14%
8.8M
Tamil Mojo Tamil Mojo Entertainment India
732K -0.14%
51.42K
Pet Anthony Soul Pet Anthony Soul Music Spain
730K -0.27%
721
Tech Key Tech Key Science & Technology India
730K -0.14%
66.35K
Eco Garden Eco Garden Pets & Animals Others
730K -0.14%
3.55M
TUM STORY TUM STORY People & Blogs Thailand
730K -0.27%
30.5K
Dark Beauty Secrets Dark Beauty Secrets Howto & Style India
731K -0.14%
6.99K
CrysTyRO CrysTyRO Gaming Romania
730K -0.14%
21.3K
TrakaMusicGrp TrakaMusicGrp Music France
730K 2.67%
1.74M
अवनी विश्वकर्मा अवनी विश्वकर्मा People & Blogs Music South Korea
728K -0.27%
278.69K 0.01%

Standard of Grading about Noxscore

Subs&Channel growth(35% of Total Scoring Mechanism)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% of Total Scoring Mechanism)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% of Total Scoring Mechanism)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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