About NoxScore

Global Noxscore Grading
Noxscore Grading in Others
Noxscore Grading of Film & Animation

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesCountry/RegionSubsAvg.Views Nox Score
Nicole Ayres Nicole Ayres Entertainment Music Others
6.61K 100%
177
smmcreative smmcreative Education Canada
6.61K 100%
242
MHMD SFAN MHMD SFAN Music Turkey
6.61K 100%
80.9K
Кулинарный Канал Домашние Угощения Кулинарный Канал Домашние Угощения People & Blogs Howto & Style Russia
6.61K 100%
17.26K
PLAY PLAY Gaming Brazil
6.61K 100%
2.07K
PP KEBON ASSALAFI PP KEBON ASSALAFI Education Indonesia
6.61K 100%
502
咬人貓Cat 咬人貓Cat People & Blogs Others
6.61K 100%
1.7K
Celsius Celsius Gaming United States
6.61K 100%
938
Dano T13 Dano T13 People & Blogs Others
6.61K 100%
1.53M
Astaroth7 Astaroth7 Film & Animation Others
6.61K 100%
7.69K

Standard of Grading about Noxscore

Subs&Channel growth(35% of Total Scoring Mechanism)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% of Total Scoring Mechanism)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% of Total Scoring Mechanism)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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