About NoxScore

Global Noxscore Grading
Noxscore Grading in Ireland
Noxscore Grading of Education

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesCountry/RegionSubsAvg.Views Nox Score
FEEL OF GUITAR WITH RAJU FEEL OF GUITAR WITH RAJU Music India
2.48K 100%
480
Beniiby Beniiby Gaming Spain
2.46K 100%
1.14K
artist eloo. artist eloo. Entertainment France
2.48K 100%
2.61K
Sencak Sencak Sencak Sencak Nonprofits & Activism Others
2.48K 100%
967
인생은 사주다 인생은 사주다 People & Blogs Others
2.47K 100%
670
syc0re syc0re People & Blogs Others
2.46K 100%
3.17K
Frederick Santoso Frederick Santoso Gaming Indonesia
2.47K 100%
35
Chartered Accountants Ireland Chartered Accountants Ireland Education Ireland
2.47K 100%
79
Josh Jepson Extra Josh Jepson Extra Gaming Others
2.46K 100%
233
Agostarius Agostarius Gaming Germany
2.48K 100%
14

Standard of Grading about Noxscore

Subs&Channel growth(35% of Total Scoring Mechanism)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% of Total Scoring Mechanism)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% of Total Scoring Mechanism)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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