About NoxScore

Global Noxscore Grading
Noxscore Grading in South Korea
Noxscore Grading of Music

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesCountry/RegionSubsAvg.Views Nox Score
SUPANUT Official SUPANUT Official People & Blogs Others
2.84K 100%
30.65K
NEO FLAME NEO FLAME Gaming India
2.83K 100%
1.48K
실버 버드Silver Bird 실버 버드Silver Bird Music People & Blogs South Korea
2.83K 100%
1.51K 0.27%
MT Melsungen MT Melsungen Sports Germany
2.83K 100%
380
TEENepal TEENepal Entertainment Others
2.83K 100%
198
Mazmam Workout Mazmam Workout Sports Others
2.83K 100%
1.9K
Peaceful Person Peaceful Person Autos & Vehicles Others
2.84K 100%
1.08K
Elmhurst SDA Elmhurst SDA Entertainment United States
2.83K 100%
170
Ramenos Ramenos Gaming United States
2.83K 100%
213
CorporationMYTH CorporationMYTH Gaming Russia
2.83K 100%
38

Standard of Grading about Noxscore

Subs&Channel growth(35% of Total Scoring Mechanism)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% of Total Scoring Mechanism)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% of Total Scoring Mechanism)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% of Total Scoring Mechanism)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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